Kelsey’s Weekly Specials
It's Retro Special Week At Kelsey's!
- Corn & Crab Gazpacho - Freshly Made Chilled Soup, Topped With A Roasted Corn And Crab Salsa And Served With A Spiced Flatbread Crouton. Perfect For A Hot Summer Day! $6.99
- Calamari Citrone - It's Back!! Fresh Calamari Sautéed In A Lemon And White Wine Butter With A Hint Of Cayenne Pepper Served Over Garlic Ciabatta Bread. $10.99
- Sockeye Tarragon - Fresh Filet Of Sockeye Salmon, Grilled And Finished With A Tarragon And Leek Butter Sauce. Served Over Israeli Couscous And Topped With A Fresh Zucchini And Squash Slaw. $15.99
- Chicken Gyro - Pita Bread Stuffed With Chicken Gyro Meat, Red Onion, Shredded Lettuce, Feta Cheese, And Tatziki Sauce. Served With Your Choice Of Fries, Chips, Or Cole Slaw. $8.99
- E. Moore LA. Delight - Blackened Petite Filet Mignon Prepared To Your Liking Paired With A Blackened Chicken Breast, Served Over Cajun Rice and Finished With Béarnaise Sauce. $17.99
Special Wines/ Seasonal Beers/ Specialty Drinks
SaSyr Sangiovese & Syrah (Tuscany) $8.99/ 26.99
Look for New Brew:
Wolaver's Certified Organic White Ale
Featured Cocktail:
"Brazilian Batuque" - Muddled Fresh Lemon, Strawberries, and Opal Basil, Shaken With Cachaca 51 And A Dash Of Agave Nectar, Strained And Served On The Rocks.

